Recipe: Shrimp Tacos

Ingredients:

• 2 tbsp RadSalsa⚡️ mix (all flavors work well, but we like it with Traditional)
• 1 lb shrimp, peeled, deveined
• 1 ½ tbsp butter
• 1 roma tomato, diced
• 1 avocado, sliced or chopped
• ½ red onion, diced
• 1 red bell pepper, chopped
• ½ cup carrots, shredded
• ½ cup red cabbage, shredded
• Soft or hard taco shells
• Garnishes: lime juice, cilantro, sliced jalapeno, sour cream, street cotija corn relish

Instructions:

1. In a medium pan, melt 1 tbsp butter over medium-high heat
2. In a medium size bowl, combine shrimp and RadSalsa⚡️ mix
3. Cook shrimp for 10 minutes, or until pink.
4. Arrange tacos with desired fillers and garnishes.

Try it out with our Sea Salt and Lime Traditional mix today!